People on the island between January 15 and February 5, 2015 will have the opportunity to take part in the fourth annual Bermuda Restaurant Weeks event, with chefs from dozens of local eateries set to offer up their delicious fare at unbeatable prices.
Designed to provide exposure for the minds and hands behind the island’s unique culinary prowess, Bermuda Restaurant Weeks will feature three prix fixe menus that will serve up multi-course meals at set prices of $29, $39, and $49 respectively.
The extensive menus will feature dishes by chefs from 42 of Bermuda’s top eateries, giving all food lovers in attendance the ability to sample a wide range of Bermuda-inspired fare and tantalizing international cuisine.
The participating eateries will take part in the prix fixe menus as follows:
$29 Prix Fixe
[starlist]
- Café Amici
- Docksider Pub & Restaurant
- Flanagan’s Irish Pub & Outback
- Frog & Onion
- Hog Penny
- Jasmine Lounge
- La Trattoria
- Palm Court
- Pickled Onion
- Portofino
- The Swizzle Inn
- Victoria Grill
- White Horse
[/starlist] $39 Prix Fixe
[starlist]
- Angelo’s Bistro
- Bacci
- Bistro J
- Bone Fish Bar & Grill
- Bouchee
- Chopsticks Fusion
- L’Oriental
- Little Venice
- Lobster Pot Restaurant
- Muse
- Port O’Call
- Rosa’s Cantina Restaurant
- Soccer & Friends
- Sul Verde
- The Newport, A Gastropub
- Wahoo’s Bistro & Patio
[/starlist] $49 Prix Fixe
[starlist]
- Ascots
- Barracuda Grill
- Beau Rivage
- Bella Vista Bar & Grill
- Café CoCo
- Café Lido
- Fourways Inn
- Harbourfront
- Harry’s at the Waterfront
- The Hibiscus
- Red Steakhouse
- The Point Restaurant
- The Waterlot Inn
[/starlist] For more information on Bermuda’s dining opportunities, click here. To learn more about some of the other delectable delights that the island has to offer your taste buds, click here.
