Following up on their original Bermuda-themed ice cream offerings, which included flavours such as the boozy St. George’s Black Rum and Ginger, and St. David’s Black Rum and Raisin, Alex & Pete’s Bermuda Artisan Ice Cream has released its latest hand-crafted edition, dubbed Lovers Lane White Chocolate Raspberry Ripple.
The unique treat is now available in stores across the island, with the new small batch ice cream combining the taste of creamy homemade white chocolate with a rich raspberry ripple throughout.
“Our recent holiday flavours were a hit with consumers, especially the Holiday Rum Eggnog,” said Alex & Pete’s creator Peter Jovetic. “We are pleased to offer this new flavour as the perfect dessert to celebrate love today and every day. We hope our many loyal customers try it – and love it!”
Chef Peter added the cooler weather has not appeared to slow sales of his popular line of artisan ice creams and he is gearing up for a busy summer as he taste tests slow-churned batches of several exciting new flavours.
Flavours available any time include St. George’s Black Rum & Ginger, St David’s Black Rum & Raisin and Rum Swizzle – made with Outerbridge’s Original Bermuda Rum Swizzle Mix, Old Fashioned Pineapple Sherbet, Hog Bay Chocolate & Brownie Chunk, Southampton Sea Salt Caramel, and Riddell’s Bay Chocolate Ripple.
The Alex & Pete’s Bermuda Artisan Ice Cream line is available at both Lindo’s supermarkets in Devonshire and Warwick, Miles Market, The Supermart in Hamilton, Harrington Hundreds, and Somers Supermarket, as well as by the scoop at Meltdown in the Old Cellar Lane, Bermuda Bistro at the Beach, Devil’s Isles Cafe, and Blu.
To learn more about Alex & Pete’s Bermuda Artisan Ice Cream, click here. To learn more about Bermuda dining in general, including many foods that promise to make tasty precursors to a bowl of island-themed ice cream, click here.
